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ADAptation actions

Ash

Description

Ash obtained from lignocellulosic organic residues is a soil improver that is very rich in nutrients. In particular, thanks to its high phosphorus content the root system is stimulated with positive effects on water requirements and on organic matter content.

Characteristics

Supply chain:

Dairy products (Parmigiano-Reggiano), Fruit and vegetables

Climate risk:

Drought

Action area:

Soil

Mitigating action:

No

Technical level:

Easy

Applicable farm size:

Small

Effectiveness with respect to:

Drought
Low

Time frame of the action:

(Referring to the effectiveness of the action from an economic, agronomic and environmental point of view)

Drought
Short-term: 1 year or crop cycle